Burger of the Month

“The Irish Cowboy”

8oz Circle L Ranch patty, corned beef, fries, cheddar cheese, green onions and Guinness gravy.  Served on a sweet bun.    $20

Circle L Steakhouse and Wine Room Weekly Chefs Table

Appetizers

Little Neck Clams

Full pound of clams tossed with garlic, lemon beer butter 15                                                                   

Boursin Mushrooms

Six select mushrooms filled with Boursin herb cheese filling  12

Lemon Pepper Scallops  

Large Sea Scallops tossed with lemon pepper and pan seared with a Cognac brandy butter sauce  20    

Salad

Belgian Endive Salad

Fresh crisp leaves, candied pecans, blue cheese, apple slices,  and grape tomatoes, topped with lemon vinaigrette                                  side salad 7   dinner salad 15      also add shrimp 15  or chicken  7      

Entrées

Ask your server about our Wine Pairing Suggestions

Garlic Butter Tilapia   

Lightly floured, Pan seared Filet, topped with herb garlic butter served with Jasmin rice and honey glazed baby carrots  28                     

GLASS #123 Tiefenbrunner Pinot Grigio 2023 Vigneti delle Dolomiti IGT, Italy 11

BOTTLE #243 Santa Margherita Pinot Grigio  2021 Alto Adige DOC, Italy 54

Lobster Mac & Cheese

Main lobster, cavatappi pasta, gruyere, cheddar sauce, baked to a golden brown  33    

GLASS: #252 Clarendelle Blanc 2022 Bordeaux AOC, France 11.50

BOTTLE #255 Catena Zapata White Clay 2021 Mendoza, Argentina (Semillon/Chenin Blanc) 49

Circle L Short Ribs

Circle L Ranch braised short ribs and slow cooked with fresh vegetables, in a rich beef sauce, served with roasted garlic mashed potato’s  38   

GLASS #327 Bodegas Olarra Cero Anon Gran Reserva Rioja 2018 Rioja, Spain 13

BOTTLE #598 Juan Gil Jumilla Blue Label 2021 Jumilla, Spain – (Monastrell/Cabernet/Syrah) $70

Caprese Chicken   

Seared air-line chicken breast topped with fresh mozzarella cheese, roasted grape tomatoes, served with rice pilaf and broccoli, topped with fresh basil chiffonade and balsamic drizzle  29

GLASS #108 Antinori Peppoli Chianti Classico  2022 Chianti Classico DOCG, Tuscany, Italy 14

BOTTLE #648 Brutocao Quardriga Red Blend 2019 Hopland Ranches, Mendocino, California (26% Sangiovese/30% Primitivo/21% Barbera/23% Dolcetto) 54

Wine of the Month

WHITE: #235 Carol Shelton Coquille Blanc 2021 Paso Robles AVA, California 60

RED: #460 Cristom Mt. Jefferson Pinot Noir 2022 Willamette Valley AVA, Oregon 72

Dessert

Chocolate Raspberry Mousse Cake

Rich chocolate cake layered with chocolate mousse,  topped with chocolate butter cream icing and raspberry sauce   11 

Dow's 10 Year Tawny Port  9