Burger of the Month

 

“Tavern Burger”

8oz Circle L Ranch patty, tavern cheese, bacon, BBQ chips, garlic aioli, toasted kaiser roll.  $17

 

Chef Weekly Features for May 1st- May 7th, 2024

Sports Bar Week Features

 

Warm Smoked Gouda & Pancetta Dip

Smoked gouda, cream cheese, crispy pancetta & scallions with tortilla chips    13

 

Chicken Salad Croissant

Cranberry-walnut chicken salad, lettuce, tomato 15

Barbacoa Tacos  (3)

Slow cooked chili spiced beef, pickled cabbage, onion, cilantro, jack cheese with rice & borracho beans    18

Southern Charm Burger

8oz. Circle L Ranch patty, pimento cheese, heirloom tomato, bacon, garlic aioli, toasted kaiser roll with fries   17

East Coast Oysters

on the half shell, ask your server about this weeks offerings  6 for 19, 12 for 37

with cocktail sauce, mignonette, sea beans & lemon

Circle L Steakhouse and Wine Room Weekly Chefs Table

 

Appetizers

Grilled Great White Oysters (3)

Grilled oysters from Barnstable, MA, with garlic butter, parsley & parmesan    12

 

Shishito Peppers

Blistered shishito peppers, buratta cheese, olives, roasted tomatoes, parmesan, fennel pollen, lemon oil, vincotto   14

 

Grilled Kauai Prawns (3)

Grilled head on Hawaiian prawns, seaweed salad, sea beans, old bay butter, scallions   15

East Coast Oysters

on the half shell, ask your server about this weeks offerings  6 for 19, 12 for 37

with cocktail sauce, mignonette, sea beans & lemon

 

Salad

Buratta Cheese & Heirloom Tomatoes

creamy buratta, heirloom tomatoes, sea beans, parmesan cheese, truffle honey, lemon oil, vincotto    16

Entrées

Try our Wine Pairing Suggestions

 

Organic King Salmon

Cedar planked king salmon, roasted fingerlings with sea beans & cipollini onions, ramps & peas

candied pecans & bourbon – maple butter    36

 

GLASS: #119 Rombauer Chardonnay 2022 Carneros AVA, Napa Valley, California $18

BOTTLE: #249 Lingua Franca Avni Chardonnay 2018 Willamette Valley AVA, Oregon $67

 

Panzerotti with Porcini Mushroom

Crescent shaped pasta filled with porcini, ricotta & grana Padano with peas, ramps, shaved parmesan

& creamy sun-dried tomato pesto    33

 

GLASS: #123 Tiefenbrunner Pinot Grigio 2022 Vigneti delle Dolomiti IGT, Italy $11

GLASS: 108 Antinori Peppoli Chianti Classico 2020 Chianti Classico DOCG, Tuscany, Italy $14

BOTTLE: # 223 Casanova Della Spineta II Rose D' Casonova 2022 Toscana IGT, Italy $48

 

Grilled Picanha Steak 

roasted bone marrow, Yukon mashed, broccolini, morels, smoky blue cheese, sauce au poivre    42

 

GLASS# 639 Mollydooker The Boxer Shiraz 2021 South Australia $15

BOTTLE # 573 Chateau de St.-Cosme Cote-Rotie 2014 Cotie-Rotie AOC, Northern Rhone Valley, France $108

Wine of the Month

 

WHITE: 224 Ravines Chardonnay 2020 Finger Lakes, New York $54

RED: # 315 Ravines Pinot Noir 2020 Finger Lakes, New York $60

 

Dessert

Traditional Mexican Flan with caramel     8

 

Table Bread Service… Italian bread, multigrain bread, whipped butter, olive oil, balsamic glaze and Italian herbs  $5

330-334-3663
www.galaxyrestaurant.com

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